Primal Thanksgiving turkeys are humanely raised on New York state family farms in a stress-free environment. They are fed a vegetarian diet, and are never ever given antibiotics, added growth hormones or steroids.
Reserve your turkey ($2.99/lb) and request our brine service (just $7.99). You won’t regret it.
No one wants a dry, overcooked turkey! Our brine is a combination of water, salt and seasonings.
Marinating a turkey in a brine greatly reduces moisture loss during cooking and infuses the turkey with flavor.
Brining is the simple solution for a flavorful, juicy turkey!
Our brining service is just $7.99!
No Thanksgiving meal is complete without the sides. We carry a large assortment of fresh vegetables, stuffing, gravy and pies.
Choose from Sausage Stuffing, Garlic-Herb Mashed Potatoes, Sweet Potatoes, Green Beans, Brussel Sprouts, Smith’s Orchard Pies
Not cooking for a crowd? Or looking for an alternative to turkey? We’ve got you covered!
Whole Turkey – $2.99/lb
Bone In Turkey Breast- $3.99/lb
Boneless Turkey Breast- $6.99/lb
John F Martin Whole & Half Spiral Hams- $5.99/lb
Tenderloin Roast- $22.99/lb
Choice Bone in Prime Rib-$15.99/lb
Prime Boneless Prime Rib-$21.99/lb