ABOUT OUR TURKEYS
Primal Thanksgiving turkeys are humanely raised on New York state family farms in a stress-free environment. They are fed a vegetarian diet, and are never ever given antibiotics, added growth hormones or steroids.
Reserve your turkey ($4.19/lb) and request our brine service (just $9.99). You won’t regret it.
2025 THANKSGIVING PRICING
Whole Turkeys-$4.19/lb
Boneless Breast-$7.99/lb
Small Bone In Breast (4-7lb Avg)-$5.49/lb
Large Bone In Breast (16-18lb Avg)-$5.49/lb
Brine-$9.99
Spatchcock/Custom Cutting-$5
Stuffed Pork Roll – $6.99/lb
WHY BRINE?
No one wants a dry, overcooked turkey! Our brine is a combination of water, salt and seasonings.
Marinating a turkey in a brine greatly reduces moisture loss during cooking and infuses the turkey with flavor.
Brining is the simple solution for a flavorful, juicy turkey!
Our brining service is just $9.99!
DON’T FORGET THE SIDES!
No Thanksgiving meal is complete without the sides. We carry a large assortment of fresh vegetables, stuffing, gravy and pies.
Choose from Sausage Stuffing, Gravy, Cranberry Sauce and fresh veggies to choose from. Be sure to grab your Smith’s Orchard Pie too!
YOUR HOLIDAY MEAT SHOP
Not cooking for a crowd? Or looking for an alternative to turkey? We’ve got you covered!
Thanksgiving Dinner for Two - $45
Our Thanksgiving Dinners for Two are fully prepared. All you need to do is heat and eat! You can call or order online. Orders must be placed by Friday, November 21st. Dinner pickups begin at 12pm, Tuesday (11/25) through 3pm, Wednesday (11/26). NO DELIVERIES.
Our Thanksgiving Dinner for two includes:
• Roast Turkey (dark & white meat)
• Turkey Pan Gravy
• Primal Sausage Dressing
• Buttery Mashed Potatoes
• Brown Sugar Sweet Potatoes (nut-free)
• Glazed Carrots
• Green Beans
• Cranberry Sauce
